How lovely is it outside right now? With the beginning of Spring and Easter all in the same week, us Pint Size lovelies couldn’t be happier. We have been making all kinds of cute decorated cookies in the shapes of eggs, tiny bunnies and more. Did you know we even make our own version of “Peeps”? Lil Lamb cakes and bunnytail cakes will be available on Saturday 3/26/16. Along with goodie boxes of assorted mini cupcakes, sammies and more. Need something bigger? Just order off our handy guide…found here!
Have you heard the news? Pint Size is going to be moving to a new location this Spring to a bigger location! There’s going to be a little elbow room for us in the kitchen and for you too. There will be space to sit down and enjoy a cup of coffee with our sweet treats. But, most importantly, we will have more room in the kitchen to take that special cake order that we so often have to turn down. It’s been a long process to find the perfect spot in Lindenwood Park, but it was so important to us to stay in the neighborhood.
We will always be a small batch bakery…making things by hand and baking fresh daily is a huge part of who we are & that will never change.
Thank you to all the customers that have supported us over the past 4 years…we can’t wait to show you what we have in store for big Pint Size! And NO, we are not going to change the name to Quart Size Bakery :)
Howdy fine folks! Us Pint Sizers are about to retire for our long Winter’s nap next week.
We will be closed New Year’s Day this week, but open Saturday the 2nd from 8-3…so stop in to wish us a Happy New Year.
Closed for break: 1/3 thru Tuesday 1/12/16. Reopening Wednesday 1/13/16 at 7am.
We like to think of ourselves as Santa’s little helpers, so we will be baking up some delish Christmas cookies for our goodie boxes available in the shop or by special order. Chocolate chunk, double chocolate, white chocolate-macadamia nut, pecan snowballs, molasses spice, sugar sprinkle, hand decorated gingerbread and candies to boot will all be in our baker’s dozens.
This year we are offering some special deals on brownies, blondies, sammies and tea cakes by the dozen. As well as making buche de noel (yule logs), cupcake wreaths, tortes, bundts and pies. Whatever your favorite is, please order it soon as the holiday is fast approaching.
As always we accept orders over the phone or in person.
We will be open Christmas Eve from 8am-Noon for special order pickup. We are closed Christmas Day – Open Saturday 12/26 regular hours. The following week we are closed New Year’s Day – Open Saturday 1/2/16 regular hours. Then closed for vacation 1/3 through 1/12/16! Better get your fix before it’s too late :)
At Pint Size, we don’t always do things the easy way but you best believe we do them the old-fashioned way. Roasting & pureeing local pumpkins grown just for us to make your Turkey Day pies is just one of the ways that we work a little bit harder so that you can take things a smidge easier each holiday. Check out this fancy order guide and place all orders over the phone or in person. Don’t see something your heart desires? Just ask…we might be nice & say yes – but, PLEASE, don’t wait for the last minute! Thanks as always for being the best customers any 750 sq ft bakery could ever ask for :)