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our oaties

What an exciting day we had on Monday…woke to discover we had been “scooped” by Sauce magazine!

http://www.saucemagazine.com/blog/?tag=pint-size-bakery

We still have some work to do on getting things up and running – finalizing our financing (got cash? call me;)) – negotiating the lease – buying equipment – etc, etc…

The response on facebook & twitter has been awesome and our spirits are buoyed by everyone’s enthusiasm for our little bakery project.

Speaking of facebook & twitter, find us, like us, tweet us. We would put a link here, but we don’t know how (know how & want to help for free, call me;))

So…Here We Come Folks!

We have been working on this dream of a tiny little bakery and coffeeshop for years and it is beginning to come to fruition. Check back here often for updates and progress. For now, all I have to say is that it is happening…that it will be cute and cozy in South City…that you will want to come by everyday…etc…

Pastry Chef/Owner/Chieftess of All Things Good and Evil…Christy Augustin