The first chill in the air gets us Pint Sizers dreaming of pie, pie and more pie! We use pecans from a small family farm in Missouri, home grown pumpkins, farm fresh eggs from Southern IL, fresh dairy from another Illinois farm & more sweet cream butter than you’ve ever seen. Give us a call or stop by to place your family’s holiday order.
Believe it or not, we are already working on pie crusts for Thanksgiving. We’ve been filling the freezers full of formed shells, just ready to bake & fill with our local pumpkin pie filling! We also sell Missouri pecan pies, pumpkin roulades & more. Just check out the order guide here & give us a call soon because we can only make so much by hand each year.
see what's cooking on